Freeze-Dried Pig Ear

Freeze-drying makes all the difference when it comes to the VE RAW BAR Pig Ears. Unlike other Pig Ears, this snack doesn’t need artificial flavor enhancers leaving a greasy film or coating on the Pig Ear which can cause an upset tummy.

We use a 48-hour freeze-drying process to lock in vital nutrients and remove moisture without cooking the product. This means the natural aromas are left intact for your pet’s sensory pleasure.  Pig Ears are a great source of hydroxyproline which is an essential in collagen and cartilage and helps support healthy joints.

These beauties are big and delicious without being brittle or needing to have a “greasy” coating to make them appealing. They’re a thing of beauty all on their own. We can hear your dog calling for them now. Better get to the bar….VE RAW BAR, that is.